Protection from food borne illness

There is so much talk these days of food borne illnesses and we need to know how to protect ourselves. Making sure that we are thoroughly washing after visiting the restroom in restaurants is vital. So much is passed on from door handles and the exchange of money. Before you sit down to eat take time to wash or use a good anti-bacterial product.
When washing fruits and vegetables before eating soak them in fresh squeezed lemon juice and toss in rind and all or you can use a good organic cleaner such as Basic-H from Shaklee. If you do not know a Shaklee distributor you can call Lois Saxton at 607-776-4737 and she can get the product for you. This cleaner takes off the waxy coating that is on most store bought produce. Under that coating are the sprays and bacteria that can cause the upset stomach. Simple precautions such as these and taking good enzymes can help you avoid the health risks of improper handling of the foods you eat. For some basic enzyme products go to www.puritan.com and type in enzymes. There you will find one that is right for you.